Vidal Blanc

American Semi-Dry White Wine

Robust, fruit-forward, passionate and edgy, are the best descriptors for this semi-dry, white varietal. A French-hybrid varietal, Vidal Blanc boasts a Riesling genetic pedigree that is largely evidenced in its smooth character and full, fruity body and offset by a somewhat less inhibited flair. Straightforward and filled with candor, like your most treasured companion.International.

Pair Vidal Blanc with traditional meals like Easter Sunday ham and Thanksgiving Turkey or step outside the standards and try it with spicy Asian entrees like Szechwan Noodles, Tai Peanut Chicken and Beef with Orange. Choose it for more familiar casual meals too, like hot ham ‘n cheese, fried egg sandwiches and tuna salad. Vidal Blanc is a fabulous sipping wine that works as well with fruit and cheese on a hot summer afternoon as it does with roasted nuts and chocolate by the fire.

Come taste for yourself!